A triacylglycerol
1,3-Dioleoyl-2-lauroyl-rac-glycerol is a triacylglycerol that contains oleic acid at the sn-1 and sn-3 positions and lauric acid at the sn-2 position. It has been found in human milk, butterfat, and palm kernel oil.1,2,3
|1. Giuffrida, F., Marmet, C., Tavazzi, I., et al. Quantification of 1,3-olein-2-palmitin (OPO) and palmitic acid in sn-2 position of triacylglycerols in human milk by liquid chromatography coupled with mass spectrometry. Molecules 24(1), E22 (2018).|2. Small, D.M. The effects of glyceride structure on absorption and metabolism. Annu. Rev. Nutr. 11, 413-434 (1991).|3. Kalo, P., Kemppinen, A., and Ollilainen, V. Determination of triacylglycerols in butterfat by normal-phase HPLC and electrospray-tandem mass spectrometry. Lipids 44(2), 169-195 (2009).
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