Stearylglycyrrhetinate是甘草提取物中的主要成分之一，对金黄色葡萄球菌菌株的MIC大于256mg/L。Stearylglycyrrhetinate具有抗菌(antibacterial)作用。
Stearyl glycyrrhetinate, a major component in licorice extract, has a MIC against S. aureus strains of more than 256 mg/L. Stearyl glycyrrhetinate has antibacterial effects[1].
Glycyrrhetinic acid (GRA) and disodium succinoyl glycyrrhetinate (GR-SU) shows strong antibacterial activities compared to the other three agents tested. At a higher concentration (above 2x MIC), GRA and GR-SU shows bactericidal activity, whereas at a concentration of 1x MIC, they showed a bacteriostatic effect[1].
[1]. Oyama K, et al. Antibacterial Effects of Glycyrrhetinic Acid and Its Derivatives on Staphylococcus aureus. PLoS One. 2016 Nov 7;11(11):e0165831.
动态评分
0.0